Welcome to Arguello Caterings
Catering Menu
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Breakfast
All our breakfast packages are accompanied with fresh linens and colorful decoration, displayed beautifully for your guests
Continental Breakfast
Baskets filled with a variety of Muffins, Danish and Bagels, Served with Whipped Cream Cheese, Preserves and Butter, Seasonal Fresh Fruit Platter, Chilled Orange Juice, Peets freshly brewed Coffee and Decaf and Herbal Tea Selection
Executive Continental
Butter Croissants, Pain Au Chocolat, Mini Fruit Muffins Served with Preserves, Fresh Fruit Salad, Chilled Orange Juice, Peets freshly brewed Coffee and Decaf and Herbal Tea Selection
Welcome Wagon Breakfast
Fresh Seasonal Fruit Display, Poppy Seed Bread Fingers piped with Whipped Honey Cream Cheese, Petit Quiche, Puff Pastry Wrapped Sausage, Chilled Orange Juice, Peets freshly brewed Coffee and Decaf and Herbed Tea Selection
Lox and Bagel Board
A variety of Just Baked Bagels served with Smoked Salmon, Whipped Cream Cheese, Onions and Capers
Breakfast of Champions
Granola with Seasonal Fresh Berries, Low Fat Milk, Fruit Muffins served with Preserves, Chilled Orange Juice, Peets freshly brewed Coffee and Decaf and Herbed Tea Selection
Parfait Bowl “Build your own”
Strawberry, Vanilla and Plain Yogurts served with an assortment of Fresh Berries.
2 Types of Granola. Served with a Variety of Muffins, Danish and Bagels.
Chilled Orange Juice, Coffee & Tea
Avocado Toast “Build your own”
Toasted Nine-Grain and Sourdough Bread, Served with Fresh Avocado Mash.
Toppings include: Feta, Sliced Radishes, Tomatoes, Bacon Bits, Parsley,
Roasted Corn, Onion, Red Pepper Flakes. Chilled Orange Juice, Coffee & Tea
Break of Day Buffet
Coffee Cake and Poppy Seed Coffee Cake,
Vanilla Yogurt Cups topped with Fresh Berries,
Ambrosia Fruit Bowl, Chilled Orange Juice, Coffee & Tea
All our breakfast packages are accompanied with fresh linens and colorful decoration, displayed beautifully for your guests
Create Your Own Hot Breakfast Buffet
Choice of Scrambled Eggs, Vegetarian Quiche or Eggs Benedict, accompanied by Bacon or Sausage Served with Home Fried Potatoes, Fresh Fruit Display, Assorted Danish, Muffins and Bagels with Cream Cheese and Preserves, Chilled Orange Juice, Peets Roasted Coffee and Decaf and Herbal Tea Selection.
Country Style French Toast
Thick Texas Egg Bread pan fried and served with Maple Syrup, Preserves and Sweet Butter, Chilled Orange Juice, Peets Roasted Coffee and Decaf and Herbal Tea Selection
Buttermilk Pancakes
Fluffy Homemade Pancakes served with Fresh Berries, Maple Syrup and Sweet Butter, Chilled Orange Juice, Peets Roasted Coffee and Decaf and Herbal Tea Selection
Baja Scramblers
Farm Fresh Eggs whipped with Green Chili, Olives, Cheddar Cheese and Sausage Served with Warm Corn Tortillas, Tropical Fruit Display, Peets Roasted Coffee and Decaf and Herbal Tea Selection
Mediterranean Wild Mushroom and Spinach Egg Casserole
Farm Fresh Eggs baked with Wild Mushrooms, Chopped Fresh Spinach, Feta Cheese and Diced Tomatoes Served with Country Fried Potatoes, Breakfast Bakery Basket with Sweet Butter,Sliced Melon Display, Chilled Orange Juice, Peets Roasted Coffee and Decaf and Herbal Tea Selection
Joe’s Special
Whipped farm fresh eggs blended with spinach and seasoned ground beef. Served with country fried potatoes, fresh fruit skewers, chilled orange juice, Italian roast coffee, decaf and herbal tea selection
Homemade Cheese Blintzes
Thin Crepes filled with Ricotta Cheese, served warm with Sour Cream, Fresh Seasonal Berries, Fresh Fruit Salad, Chilled Orange Juice, Peets Roasted Coffee and Decaf and Herbal Tea Selection
Ole’ Breakfast Burrito
Large Flour Tortilla filled with Chili Scrambled Eggs with Red and Green Peppers and Cream Cheese. Served with Peppered Potato Browns, Fresh Fruit Salad, Chilled Orange Juice, Peets Roasted Coffee and Decaf and Herbal Tea Selection
Hot Steel-Cut Oatmeal
Served Hot! With Cinnamon, Raisins, Honey Toasted Pecans, Real Cream, Low Fat Milk, Brown Sugar, Fresh Seasonal Berries, Chilled Orange Juice, Coffee and Tea
Breakfast Croissant Sandwich
Your choice of Bacon, Sausage, or Veggie Croissants with Eggs and Cheese.
Served With Hashbrown Patties and Fresh Fruit Salad.
Chilled Orange Juice, Italian Roast Coffee and Decaf and Herbal Tea Selection
All our breakfast packages are accompanied with fresh linens and colorful decoration, displayed beautifully for your guests
Sunrise
Assorted Sliced Breakfast Breads with Sweet Butter and Jelly (1 Piece Per Person), Fresh Fruit Display, Chilled Orange Juice, Peets Roasted Coffee and Decaf and Herbal Tea Selection
Dawn
Assorted Mini Quiche, Mini Muffins with Preserves, Fresh Fruit Display, Chilled Orange Juice, Peets Roasted Coffee and Decaf and Herbal Tea Selection
Morning Star
Pastry Basket filled with Muffins and Danish (1 Per Person) Chilled Orange Juice, Peets Roasted Coffee and Decaf and Herbal Tea Selection
Sun over New York
Fresh Baked Bagels (1 Per Person) served sliced with Whipped Cream Cheese, Preserves and Sweet Butter, Fresh Fruit Display, Chilled Orange Juice, Peets Roasted Coffee and Herbal Tea Selection
All our breakfast packages are accompanied with fresh linens and colorful decoration, displayed beautifully for your guests
Bakery Buffet (please order by the dozen)
Danish, Assorted
Muffins, Assorted
Croissants
Bagels with Cream Cheese, Butter and Jelly
Bear Claws
Breakfast Bread Slices (Almond, Poppy Seed, Banana Nut, Zucchini)
Fresh Made Donuts
Granola Parfait Bar (min. 10ppl)
Wine Glass filled with Yogurt, Granola and Fresh Berries
Fresh Whole Fruit
Seasonal Fresh Fruit and Berry Platter (min. 10ppl)
Granola Bars in a Variety of Flavors
Individual Yogurts
Orange Juice
Peets Roasted Coffee Service and Herbal Tea Selection
On-Site Made to Order Omelet Bar
Chef included to whip up your favorite omelet! Toppings include: Ham, Smoke Salmon, Turkey, Cheese, Bell Peppers, Tomatoes, Mushrooms, Spinach, Onion, Mixed Herbs. Anything available upon request!
On-Site Made to Order Pancake or Waffle Party
Chef included to make fresh Pancakes or Waffles. Toppings: Fresh Seasonal fruit of your choice, chocolate chips, peanut butter, Nutella, jam, syrup, whipped cream and more!
Lunch
All our Sandwich Buffets are made fresh daily and presented to you with fresh linens and colorful decoration
Trayed Sandwich Buffet
Oven Roasted Sliced Chicken Breast, Turkey, Pastrami, Corned Beef, Roast Beef, Black Forest Ham, Tuna, Egg Salad served on a selection of our finest Sliced Breads and Rolls, Lettuce, Tomato and Dijonnaise.
Served with: Chef Salad of the Day, Fresh Baked Home Made Chocolate Chip Cookies, Assorted Soda, Sparkling and Spring Water
Assorted Arum Sandwiches
Large Flat Breads filled with Smoked Turkey, Black Forest Ham, Roast Beef and Vegetarian with Herb Cream Cheese, Lettuce, Tomato and Sliced Red Onions, rolled and cut into rounds.
Served with: Greek Salad, White Chocolate Chip Cookies, Assorted Soda, Sparkling and Spring Water
Pita Pockets
Pita Bread filled with Smoked Turkey, Roast Beef, Ham and Vegetarian, with Lettuce, Tomato, Sliced Onions and Minted Yogurt Dipping Sauce.
Served with: Couscous Salad, Honey Dipped Baklava, Assorted Soda, Sparkling and Spring Water
Make Your Own Sandwich Buffet
Oven Roasted Turkey Breast, Corned Beef, Pastrami, Black Forest Ham, Sliced Chicken Breast, Cheese Tray with Sliced Tomato, Lettuce and Red Onion.
Served with: Pesto Pasta Salad, Herbed Potato Salad, Assorted Sliced Breads and Rolls, Mustard, Mayonnaise and Fresh Basil Pesto Mayonnaise, Chocolate Chip Walnut Brownies, and Assorted Soda, Sparkling and Spring Water
Chairman of the Board Sandwiches
Roasted Turkey Breast with Avocado, Cheddar Cheese, Lettuce and Tomato on Sliced Sourdough with Cranberry Mayonnaise
Black Forest Ham and Brie Cheese on Marble Rye with Lettuce, Tomato and Honey Mustard
Albacore Tuna Salad and Lemon Zest Mayonnaise on Kaiser Roll with Sprouts, Tomato and Thinly sliced Red Onion
Poppy Seed Chicken Salad on Kaiser Roll with Lettuce, Tomato and Ginger Mayonnaise
Served with: Herb Red Potato Salad, Homemade Chocolate Dipped Chocolate Chip Cookies, Assorted Soda, Sparkling and Spring Water
California Dreamin
Grilled Sliced Chicken with Fresh Basil Pesto Mayonnaise, Lettuce, Tomato on a Focaccia Roll
Roasted Seasonal Vegetables with Herb Cream Cheese, Red Onions Fuzzy Sprouts, Lettuce and Tomato on Sourdough Baguette
Served with: Penne Pasta with Artichoke Hearts, Black Olives and Sun-dried Tomato Vinaigrette, Almond Swirl Brownies, Assorted Soda, Sparkling and Spring Water
Half Time
One Half Sandwich, your choice of Turkey, Ham, Roast Beef or Roasted Eggplant topped with Sun-dried Tomato and Feta Cheese
Served with: Chef’s Soup of the Day, Individual Bag of Potato Chips, Homemade Chocolate Chip Cookies, Assorted Soda, Sparkling and Spring Water
Signature Sandwich Platter
Cajun King Chicken
Butterflied Roasted Chicken Breast filled with Sweet Onions and sauteed with Cajun Spices with Lettuce, Tomato and Herbed Mayonnaise on a Kaiser Roll
California Club
Triple Decker with Turkey, Bacon, Cheddar, Swiss and Avocado on Sliced Sourdough, cut into easy to eat triangles
Smoked Salmon
Whipped Caper Cream Cheese, Sliced Red Onions and Tomatoes on Dark Rye
Roasted Vegetable Baguette
Seasonal Roasted Vegetables, Provolone Cheese, Lettuce, Tomato and Balsamic Aioli
Tuna Delight
Albacore Tuna Salad with Avocado, Lettuce, Tomato, Sprouts and Lemon Mayonnaise on Whole Grain Bread
Poppy Seed Chicken Salad
Diced Chicken Breast gently tossed with Celery, Red Pepper, Poppy Seeds And Honey Mustard Sauce on Marble Rye
Rare Treat
Medium Rare Roast Beef, Jack Cheese, Fired Red Bell Peppers and Pesto Mayonnaise on a Focaccia Roll
New York Sky Rise
Three layers of Pastrami, Swiss Cheese, Lettuce, Tomato and Russian Dressing on Buttermilk Bread
Each Boxed Lunch is packed individually with all the necessary utensils. They are served with our Chef’s Salad of the Day, Seasonal Fresh Fruit garnish, Homemade Chocolate Chip Cookie and Assorted Soda, Sparkling or Spring Water
Sandwich Choices:
Popular Sandwich Pack
A selection of our finest meats. Smoked Turkey Breast. Sliced Chicken Breast. Honey Ham, Pastrami, Rare Roast Beef, Roasted Eggplant with Sun-Dried Tomato with Feta Cheese and Avocado, Cheese and Sprouts with Dijon Mustard and Mayonnaise on Assorted sliced breads and rolls
Classic Choices:
- Oven Roasted Turkey Breast with Swiss Cheese and Avocado, Lettuce, Tomato, Thinly Sliced Onions with Dill Mayonnaise on Dutch Crunch Roll
- Traditional Tuna Salad Sandwich Lemon Washed Albacore Tuna mixed with Diced Celery, Green Onion and Light Mayonnaise with Lettuce and Tomato on Whole Wheat Bread
- Deviled Egg Salad with Lettuce and Tomato on Sliced Sourdough Bread
- Grilled Seasonal Vegetables with Provolone Cheese, Red Onions, Fuzzy Sprouts, Lettuce and Tomato on Foccacia Bread
- Whipped Cream Cheese and Avocado Thin Sliced Tomato and Red Onion on Sliced Sourdough Bread
- Roasted Red Peppers and Mozzarella with Sliced Tomatoes, Lettuce and Basil Mayonnaise on Sweet French Baguette
- Pollo Con Salsa Spanish Seasoned Sliced Chicken Breast with Lettuce and Salsa Mayonnaise on a French Roll
- Rare Treat Roast Beef, Pepper Jack Cheese, Fired Red Peppers, Lettuce and Tomatoes with Red Pepper Mayonnaise on Kaiser Roll
- Creamy Avocado and Three Cheese Salad Ripe Avocado with Cheddar, Swiss and Jack Cheeses, Thinly Sliced Onion, Tomato and Lettuce on Whole Wheat Bread
Each Boxed Lunch is packed individually with all the necessary utensils. They are served with our Chef’s Salad of the Day, Seasonal Fresh Fruit garnish, Homemade Chocolate Chip Cookie and Assorted Soda, Sparkling or Spring Water
V.I.P. Sandwiches
California Club
Triple decker with Turkey, Bacon, Cheddar and Swiss Cheese, Sliced Avocado on Sourdough Bread, cut into easy to eat triangles
Cajun King Chicken
Butterflied Roast Chicken Breast filled with sautéed Sweet Onion and Cajun Spices, Lettuce, Tomato and Herb Mayonnaise on Kaiser Roll
Smoked Salmon
With Thinly Sliced Red Onion, Tomatoes, Diced Hard Boiled Egg, Capers and Mayonnaise on Dark Rye Bread
Executive Sandwiches
Tuna Delight / Albacore Tuna Salad
with Sliced Avocado, Lettuce, Tomato, Sprouts and Lemon Zest Mayonnaise on Whole Grain Bread
Poppy seed Chicken Salad
Diced Chicken Breast lightly mixed with Poppy seed Mayonnaise, Diced Celery, and Red Peppers on Foccacia Roll
Brie Cheese with Black Forest Ham
With Honey Mustard, Lettuce, and Tomato on a Croissant
It’s A Wrap
Large Flour Tortillas filled with:
Curry Chicken Salad. Thinly Sliced Red Onion, Leaf Lettuce and Chutney Mayonnaise
Chicken Caesar. Diced Chicken Breast, Parmesan Cheese, Romaine Lettuce and Caesar Dressing
Red Beans with Rice. Shredded Carrots, Queso Fresco, Leaf Lettuce, Diced Tomato and Cumin Lime Sour Cream Sauce.
BBQ Chicken. With Rice, Cheddar Cheese, Leaf Lettuce, Tomato and Red Onion
Turkey, Cheddar Cheese and Bacon. With Leaf Lettuce, Sliced Tomato and Red Onion
Teriyaki Chicken. Diced Teriyaki Chicken, Shredded Lettuce, Thinly Sliced Red Onion and Cilantro
Buffalo Chicken. Diced Chicken with Buffalo Sauce, Celary, Shredded Lettuce, Sliced Tomato and Red Onion.
Roast Beef. Leaf Lettuce, Pepperjack Cheese, Sliced Tomato and Red Onion.
Avocado. (VEGGIE) Guacamole, Black Beans, Sour Cream, Shredded Cheddar, Red Onion, Shredded Lettuce and Tomato.
Red Beans with Rice. (VEGGIE) Shredded Carrots, Queso Fresco, Leaf Lettuce, Diced Tomato and Cumin Lime Sour Cream Sauce.
Tortilla Options: Wheat, Sundried Tomato, Spinach, Lettuce Wrap
All Salad Buffets are made fresh daily and are beautifully displayed with linens and colorful edible decorations. These buffets are served with rolls, butter, cookie basket, assorted soda, sparkling and spring water.
Classic Salad Bar
Hearts of Romaine Lettuce, Cherry Tomatoes, Carrot Strips, Steamed Broccoli, Cheddar Cheese, Feta Cheese, Diced Chicken Breast, Grilled Tofu, Chopped Onions, Cottage Cheese with Blue Cheese and Balsamic Vinaigrette Dressing
Build Your Own "Deluxe" Salad Bar
Greens: Kale, Hearts of Romaine, Mixed Greens (Choose 2) Proteins: Grilled Chicken, Grilled Steak, Grilled Salmon (Choose 2) Avocado, Asparagus, Green Beans, Cherry Tomatoes, Corn, Cucumber, Garbanzo Beans, Black Olives, Mushrooms, Hard Boiled Eggs, Bacon, Chopped Onions, Carrot Strips, Steamed Broccoli, Cheddar Cheese, Feta Cheese, Grilled Tofu, Quinoa. With Blue Cheese and Balsamic Vinaigrette Dressing.
Tropical Chicken Display
Sliced Chicken Breast atop Baby Spinach Leaves, Sliced Papaya Sliced Avocado, Diced Pineapple, Green Onions and drizzled with Sesame Rice Oil Vinaigrette
From The Sea Salad
Poached Salmon on a bed of Mixed Wild Greens, Steamed New Potatoes, Tomatoes, Thinly Sliced Cucumbers and Green Beans tossed with Lemon Caper Vinaigrette
Hollywood Cobb Salad
Iceberg Lettuce, Diced Bacon, Ripe Avocado, Crumbled Blue Cheese, Diced Tomato, Hard Cooked Eggs, Chicken Breast, with Dijon Vinaigrette
Salad and Half Sandwich Buffet
Crisp Garden Greens with your choice of Half Sandwich: Sliced Chicken, Ham or Eggplant with Sun-dried Tomato and Feta Cheese.
Tuna Nicoise
Albacore Tuna with Black Olives, Capers, Tomatoes, Green Beans, Chopped Hard Boiled Eggs and Onions
Asian Noodle Salad with Grilled Prawns
Asian Cellophane Noodles tossed with Cilantro, Julienne Carrots, With a light Thai Peanut Sauce and topped with Crispy Noodles and Grilled Prawns
Arguello’s Chef Salad
Julienne Smoked Turkey, Honey Ham, Hard Boiled Eggs, Cheddar Cheese, Swiss Cheese and Bacon atop Crisp Romaine Lettuce with Blue Cheese Dressing
Margarita Salad
Shredded Chicken and Carne Asada, Shredded Romaine, Tortilla Bowls. Served with Refried Beans or Black Beans, Cilantro Rice, Mexican Cheese, Guacamole, Salsa Fresca, and Sour Cream. Cilantro Dressing and Mexican Brownies.
All our boxed salads are packed individually with all the necessary utensils. They are served with fresh seasonal fruit garnish, rolls and butter, homemade chocolate chip cookie, assorted soda, sparkling and spring water
Chinese Chicken Salad
Shredded Red and Green Cabbage, Hearts of Romaine, Carrot, Green Onion and Diced Chicken Breast topped with Crispy Noodles and served with Sesame Soy Dressing
California Chicken
Roasted Chicken Breast on a bed of Wild Mix Green Lettuce with Strawberries, Kiwi, Mandarin Orange and Raspberry Vinaigrette Dressing
Caesar Salad
Hearts of Romaine topped with Garlic Croutons, Parmesan Cheese, and Cherry Tomatoes with our Classic Creamy Caesar Dressing. Add Chicken Breast. Add Shrimp
Hollywood Cobb Salad
Grilled Chicken Breast, Chopped Hard Boiled Egg, Diced Turkey, Tomato, Bacon, Crumbled Bleu Cheese on a bed of Crisp Romaine Lettuce with Dijon Vinaigrette
Mediterranean Salad
Artichoke Hearts, Feta Cheese, Red and Green Peppers, Cucumbers, Green Olives, Mixed Greens with Citrus Vinaigrette
Asian Noodle Salad
Thai Soba Noodles tossed in our own Peanut Sauce, Slivered Almonds, Green Onions and Cilantro atop Crisp Greens
Popeye Salad
Spinach, Mandarin Oranges, Toasted Pecans, Tomatoes, Sliced Mushrooms and Eggs with Apple Sesame Dressing
Chef Salad
Smoked Turkey, Honey Ham, Hard Boiled Egg, Sliced Chicken Breast, Cheddar and Swiss Cheese atop Crisp Hearts of Romaine with Blue Cheese Dressing
Antipasto Salad
Julienne Salami, Provolone Cheese and colorful Grilled Seasonal Vegetables atop Crisp Romaine Lettuce served with Italian Herb Vinaigrette
Dieters Joy
Roasted Chicken Breast atop crisp Romaine Lettuce topped with Herbs de Provence and fresh Basil, surrounded by Seasonal Fresh Fruits and Berries
Taco Salad
Seasoned Shredded Chicken on a bed of Crisp Iceberg Lettuce with Salsa Fresca, Shredded Cheddar Cheese and Mozzarella with Cilantro Dressing
Southwest Pasta Salad
Penne Pasta tossed with Bay Shrimp, Black Beans and Diced Red Pepper, with Cilantro Dressing
Strawberry Mango Kale Salad
Diced Kale tossed with Lemon Vinaigrette. Sliced Strawberries, Mango, Cranberries, Red Onion.
Southwestern Kale Salad
Diced Kale tossed with Lime Vinaigrette. Fresh Corn, Red and Green Pepper, Red Onion.
Kale Caesar Salad
Diced Kale, with Croutons, Cherry tomatoes, Parmesan Cheese. Served with Creamy Caesar Dressing.
Quinoa Crunch Bowl
Fresh Arugula, with Quinoa, Broccoli, Edamame, Snap Peas, Avocado. Served with Spicy Chipotle Dressing
South of the Border
Homemade Crispy Tortilla Basket with Refried or Black Beans, Shredded Lettuce, Diced Tomatoes, your choice of Ground Beef or Shredded Chicken with Cheddar Cheese, Salsa, Toasted Pumpkin Seeds, Sour Cream, Guacamole and Cilantro Dressing
Served with: Zebra Brownie, Assorted Soda, Sparkling and Spring Water
Italian Dream
Penne Pasta tossed with Roasted Vegetables with Fresh Basil and Rosemary Balsamic Vinaigrette, served chilled. Antipasto Display with Salami, Ham, Artichoke Hearts and Marinated Olives, accompanied by Dijon Mustard and Pesto Mayonnaise.
Served with: Dinner Rolls, Chocolate Dipped Biscotti, Assorted Soda, Sparkling and Spring Water
Lunch In Provence
Salad Gasconne; Wild Baby Greens with Julienne Ham, Roasted Red Peppers and Black Olives, tossed in Sun-Dried Tomato Vinaigrette. Breast of Chicken Sandwich on Focaccia Roll with Pesto Mayonnaise, Lettuce and Tomato (or Roasted Seasonal Vegetables)
Served with: Cookies, Brownies, Lemon Bars, Assorted Soda, Sparkling and Spring Water
Lunch In The Far East
Oriental Noodle Salad, Cellophane Noodles, Chives, Shredded Carrots, Red and Green Cabbage, Peanuts, tossed in Sesame Soy Dressing Served with: Our Teriyaki Chicken Wrap, filled with Shredded Marinated Chicken, Ginger Spiced Chicken, Leaf Lettuce, Diced Tomato and Cilantro.
Served with: Almond Cookies, Assorted Soda, Sparkling and Spring Water
Mediterranean Delight
Chicken and Beef Kebobs (Two each per person) served with Basmati Rice, Hummus, Warm Pita Bread, Tahini Sauce and Falafel. Greek Salad with Feta Cheese and Kalamata Olives.
Served with: Baklava, Assorted Soda, Sparkling and Spring Water
Paris, France
Salad Maision: Butter Lear Lettuce, Caramelized Onion, Parsley with French Dressing, Brie and Berry Platter, Vegetable Rataouille
Served with: White Rice, Sliced Baguette, Chocolate Dip Petite Cookies, Assorted Soda, Sparkling and Spring Water
Mexico City, Mexico (Fajita Bar)
Marinated Beef (or Chicken) Sautéed with Red and Green Peppers, Onions and Tomato
Served with: Warm Flour Tortillas, Spicy Buffalo Wings, Southwestern Fiesta Salad, Mexican Rice, Refried or Black Beans, Salsa Rustica with Tortilla Chips, Mexican Brownies, Assorted Soda, Sparkling and Spring Water
New York, New York
Baked Potato Bar: Whipped Baked Potatoes with you choice of Chopped Bacon, Sour Cream, Cheddar Cheese, Green Onion, Sautéed Mushrooms and Butter
Served with: Market Fresh Green Salad with Red Wine Vinaigrette, Rolls with Butter, Cheesecake Brownie, Assorted Soda, Sparkling and Spring Water
Austin, Texas
“Down Home BBQ” Choose two of the following: Chicken, Ribs, Hamburger, Hot Dog, Polish Sausage, Hot Link, accompanied with all the fixins’
Served with: Potato Salad, Baked Beans, Cajun Cole Slaw, Corn on the Cob, Homemade Honey Corn Bread, Fresh Fruit Salad, Chocolate Chip Cookie and Double Fudge Brownies, Assorted Soda, Sparkling and Spring Water
Rome, Italy
Chicken Parmigiana: Lightly Breaded Chicken Breast, topped with Mozzarella Cheese and Marinara Sauce and baked until golden brown
Served with: Bow Tie Pasta with Artichoke Hearts, Black Olives and Virgin Olive Oil. Mixed Greens with Sunflower Seeds, Cucumber, Cherry Tomatoes and Croutons with a Creamy Italian Leek Dressing. Focaccia Bread, Chocolate Dipped Biscotti, Assorted Soda, Sparkling and Spring Water
Santa Fe, New Mexico
Chicken and Cheese Enchiladas with Tomatillo Sauce
Served with: Spicy Black Beans, Corn and Hearts of Romaine Salad with Ranch Dressing, Mexican Rice with peas and Carrots, Salsa with Tortilla Chips, Lemon Sugar Cookies, Assorted Soda, Sparkling and Spring Water
Hong Kong, China
Stir Fried Vegetarian Pasta with Julienne Seasonal Vegetables in a Light Peanut Sauce
Served with: Chinese Cabbage, Orange and Green Onion Salad with Citrus Vinaigrette, Skewered Sweet Melon, Fortune Cookies, Assorted Soda, Sparkling and Spring Water
Athens, Greece
Chilled Chicken Breast with Black and Green Relish, with Shell Pasta with Sun-Dried Tomato Dressing, Greek Salad with Sliced Cucumber, Tomatoes, Black Olives and Feta Cheese. Lavash Breads filled with Hummus and Lemon Zest
Served with: Chocolate Chip Cookies, Assorted Soda, Sparkling and Spring Water
Tripoli, Greece (Gyro’s)
“Make your own Gyro Bar.” Diced Beef, Grilled Chicken, and Slow-Cooked Lamb.
Served with: Warm Naan Bread, Authentic Tzatziki Sauce, Tomatoes, Onions, Diced Cucumbers, Feta Cheese, Parsley, Mint, Limes,Greek Salad and Assorted Dessert Bars, Assorted Soda, Sparkling and Spring Water
All of our soups are made fresh daily.Served with a choice of Fresh Garden Green Salad with Balsamic Vinaigrette or Caesar Salad with Dijon Vinaigrette, Rolls and Sweet Butter, Cookie Basket and Assorted Sodas, Spring and Sparkling Water.
Choose from:
-Beef Barley
-Black Bean
-Chicken Noodle
-Chicken Vegetable
-French Onion
-Lemon Chicken
-Quinoa Cheese
-Chinese Cabbage
-Navy Bean
-Broccolli Cheese
-Italian Wedding
-Lentil
-Minestrone
-New England Clam Chowder
-Potato Leek
-Tomato Bisque
-Chicken Tortilla
-Won Ton
-Harira
-Three Bean
-Cream of Spinach
-Roasted Red Pepper
Assorted Chowders with Bread Bowls (Three Soups, min. 20 people)
Clam Chowder, Corn Chowder, plus one additional soup of your choice served with Freshly Baked Bread Bowls. Served with Oyster Crackers, a choice of Fresh Garden Green Salad with Balsamic Vinaigrette or Caesar Salad, Rolls and Sweet Butter, Cookie Basket and Assorted Sodas, Spring and Sparkling Water.
All our hot sandwich buffets are made fresh daily and presented to you with fresh linens and colorful decorations.
Arguello Carvery
Three meats: Oven Roasted Turkey, Roast Beef, your choice of Beef Brisket or Corned Beef. Served on a selection of our finest Sliced Breads and Rolls. Served with Mashed Potatoes, Au Jus, Gravy, Horseradish. Steamed Veggies, Chef Salad of the Day, Assorted Cookies and Brownies.
Slider Bar (Three Per Person)
Mini Beef Hamburgers, Sweet and Sour Pork, Buffalo Chicken. Slider Rolls on the Side. Served with Macaroni Salad and Assorted Dessert Bars.
French Dip
Slow Cooked Roast Beef Sliced in Au Jus Sauce. Provolone, Pepper Jack and Swiss on the side. Served on a selection of our finest Rolls. Served with Potato Wedges, Zucchini Fritters, Chef Salad of the Day, Assorted Cookies and Brownies. Au Jus and Horseradish on the side.
Philadelphia
Beef and Chicken Philly Sandwiches. Chopped with Cheddar, Mozzerella, Grilled Peppers and Onions. Served with French and Dutch Crunch Rolls. Served with Potato Wedges, Zucchini Fritters, Chef Salad of the Day, Assorted Cookies and Brownies.
Gourmet “Burger Bar”
All Beef Hamburgers and Chicken Patties with Gourmet Toppings: Bacon, Caramelized Onions, Sauteed Mushrooms, Cheese: Cheddar, Pepper Jack, Provolone, Blue Cheese Crumbles, all the Classic Condiments. Served with Grandma’s Potato Salad, Strawberry Mango Kale Salad, French Fries and Assorted Desserts.
Panini Presser
Assorted Signature Panini’s: Turkey Bacon Cheddar, Mozzarella with Red Pepper, Reuben, Pesto Turkey with Brie, Chipotle Chicken, Tuna. Served with Potato Salad and Garden Greens. Assorted Chips with Cookies and Brownies. Panini Press included with Delivery.
BBQ Factory
Choose Two Grill Items, Two Hot Dishes, and Two Cold Dishes
(30 Person Minimum for on-site Grilling)
From the Grill: BBQ Chicken, BBQ Ribs, Hamburgers, Veggie Burgers, Hot Dogs, Polish Sausage, Hot Links, Beef Short Ribs, Apple Chicken Sausages, Grilled Veggies, Beef or Chicken Skewers
Cold Side Dishes: Red Potato Salad, Wagon Wheel Pasta Salad, Marinated Vegetables, Apple Coleslaw, Tomato-Cucumber and Feta Salad, Artichoke Salad, Southwestern Salad, Fresh Fruit Display
Hot Side Dishs: Baked Beans, Grilled Corn on the Cob, Western Chili Beans, Cowboy Spoonbread (Corn Souffle with Cheese and Green Chili), Three Cheese Macaroni, Home Made Honey Corn Bread
All Barbecue menus Include: Garlic Bread and Sourdough Rolls, Lemonade or Fruit Punch and Iced Tea. Chocolate Chip Cookies and Brownie Platter
La Fiesta Factory
Choose Two Meats, One Veggie, and Two Styles
(30 Person Minimum)
Meats: Carne Asada, Grilled Chicken, Shredded Chicken (Sauteed), Al Pastor (Pork), Carnitas (Slow cooked pork), Barbacoa (Slow cooked beef), Camarones (Shrimp), Arguello Fish Tacos (Fried Cod)
Veggies:Cheese Quesadilla, Cheese Chili Relleno, Roasted Veggies, Cheese Enchiladas, Potato and Cheese Taquitos
Styles: Street Tacos (three per person), Fajita, Quesadillas, Super Nachos, Burritos, Enchiladas, Mexican Salad (Tortilla Bowl), Tostada, Crunchy Taquitos
Rice (Choose one):Cilantro, Mexican, Confetti
Beans (Choose one):Black, Refried, Pinto, Chipotle
Salad(Choose one):Mexican, Southwest Kale, Garden, Taco
Dessert(Choose one):Flan, Mexican Brownies, Cookies, Churros
Agua Fresca(Choose one):Strawberry, Horchata, Watermelon, Tamarindo, Honey-Dew
Pasta Bar
Grilled Chicken, Italian Sausage, Baked Meatballs. Served with Penne, Fettucini, Campanelle Pastas. Sauces on the side: Pesto, Creamy Alfredo, Fresh Marinara. Served with Garlic Bread of Foccacia. Italian Salad and Assorted Fresh baked Cookies
“Wok It Up”
Sauteed Beef and Grilled Chicken, served with Steamed Rice, Fried Rice, Chow Main Noodles. Sauces: Sweet and Sour, Teriyaki, Orange. Napa Cabbage Salad and Assorted Desserts
Hot Food Buffets
All our Buffets are served with Complimentary linens and colorful decoration, displayed beautifully for your guests. All entrees may be served sit down style as well. (Minimum 15 per person)
Prime Rib of Beef
With Au Jus and Fresh Horseradish Cream Sauce, Garlic Mashed Potatoes, Caesar Salad, Dinner Rolls and Butter, Fresh Apple Pie with Whipped Cream
Thai Beef Stir Fry
With Fresh Ginger, Cilantro and Soy Marinade, topped with Peanuts
Served with Basmati Rice, Garden Green and Cabbage Salad with Sweet and Sour Vinaigrette, Dinner Rolls and Butter and Lemon Zest Bars
Carne Asada
Sliced Flank Steak marinated with Smoked Chilies and topped with Chipotle Sauce
Served with Dirty Rice, Salsa Rustica, Flour Tortillas, Market Green Salad with Cherry Tomatoes and Cilantro Vinaigrette and Mexican Brownie Squares
Yankee Pot Roast
With Oven Roasted Vegetables served over Egg Noodles, Garden Green Salad with Red Wine Vinaigrette and Pecan Fudge Squares
Marinated Tri Tip
With Scalloped Potatoes, Squash Medley, Green Salad topped with Bay Shrimp and Shallot Vinaigrette, Dinner Rolls and Butter and Chocolate Torte Cake
Cajun Meatloaf
With Whipped Mashed Potatoes and Gravy, Iceberg Lettuce with Chunky Blue Cheese Dressing, Dinner Rolls and Butter and Cherry Cobbler with Whipped Cream
Beef Burgundy
Chunks of Top Sirloin with Egg Noodles in a Red Wine Gravy, Fresh Seasonal Vegetables, Garden Green Salad with Dijon Vinaigrette, Dinner Rolls and Butter, and Cherry Cobbler with Whipped Cream
Filet of Beef (8oz) with Green Peppercorn Sauce
With Scalloped Potatoes, Mixed Baby Greens with Caper Mustard Vinaigrette, Buttermilk Rolls and Herbed Butter and Chocolate Fudge Cake
Oven Roasted New York Strip Steak (10-12oz) with Wild Mushroom Ragout
With Garlic Mashed Potatoes, Spinach and Crumbled Bacon Salad with Balsamic Vinaigrette, Dinner Rolls and Butter and Strawberry Whipped Cream Cake
Roast Pork Loin with Apples and Brown Sugar Sauce
With Yukon Potatoes sautéed with Sweet Onions, Butter Leaf Lettuce with Raspberry Vinaigrette, Dinner Rolls and Butter and Blond and Chocolate Squares
Honey Baked Ham
With Fresh Pineapple and Raisin Sauce, Sweet Potato Mashers, Corn Bread and Sweet Butter and Chocolate Chip Fudge Brownies
All our Buffets are served with Complimentary linens and colorful decoration, displayed beautifully for your guests. All entrees may be served sit down style as well. (Minimum 15 per person)
Arguello Chicken
Chicken Breast stuffed with Spinach, Shallots, Pine Nuts with a Brown Sauce, Rice Pilaf, and Garden Green Salad with Dijon Vinaigrette, Dinner Rolls and butter and Cheesecake with Cherries
Chicken Breast with Lemon Glaze
Breast of Chicken marinated in Olive Oil, Fresh Rosemary, Lemon, Brandy and Brown Sugar, with Mixed Greens Salad with Balsamic Vinaigrette, Rolls and Butter and Assorted Cookies
Chicken Marsala
Breast of Chicken with Portobello Mushroom sauteed in a Marsala Wine with Roasted Red Potatoes, Steamed Vegetables, Dinner Rolls and Butter and Seasonal Fruit Cobbler
Santa Fe Chicken
Chicken Breast stuffed with Cilantro, Monterey Jack Cheese and Sun Dried Tomatoes with a Fresh Orange Sauce with Spanish Rice, Warm Tortillas and Mixed Greens with Cilantro Vinaigrette and Zebra Brownies
Teriyaki Chicken Breast
With Steamed Rice, Mixed Baby Greens with Shallots Vinaigrette, Sourdough Rolls and Butter and Assorted Cookies
Oven Roasted Chicken with Sautéed Mushrooms and Asparagus Tips
With Wild Rice Pilaf, Mixed Greens with Citrus Vinaigrette, Assorted Dinner Rolls and Butter and Walnut Fudge Pie
Chicken Pot Pie
With Carrots, Broccoli, Celery and Potatoes surrounded by a Golden Butter Pastry Crust, Hearts of Romaine with Honey Mustard Dressing, Rolls and Butter and Apple Pie
Anchor Steam Barbecue Chicken Breast
With Yukon Gold Potatoes sautéed with Herb Butter and Whole Roasted Garlic Cloves, Arugula, Corn and Green Bean Salad with Dijon Vinaigrette, Jalapeno Corn Bread and Peach Cobbler with Whipped Cream
Chicken Enchiladas
Topped with Salsa Verde, Mexican Rice with Mint, Fiesta Salad with Cilantro Vinaigrette, Tortilla Chips and Salsa and Mexican Brownies
Chicken Saltimboca
Butterflied Chicken Breast filled with Prociutto and Provolone Cheese topped with Rosemary Sauce, Angel Hair Pasta with Lemon Zest Marinara Sauce, Hearts of Romaine with Artichoke Hearts and Black Olives with Creamy Caesar Dressing and Amaretto Brownies
Chicken Venice
Breast of Chicken stuffed with Ricotta Cheese, Pinenuts and Basil. With Wild Rice Pilaf, Romaine Lettuce and Toasted Pecans with Pear and Lemon Vinaigrette, Dinner Rolls and Butter and Spice Cake with Cream Cheese Frosting
Bourbon Chicken
Oven Roasted Chicken Breast marinated in Bourbon, coated with Pecans and Apricot Sauce, Rice Pilaf with Dried Currants, Tossed Green Salad with Citrus Vinaigrette, Assorted Rolls and Butter and Chocolate Dipped Chocolate Chip Cookies
Herb Roasted Chicken
Oven Roasted Quartered Chicken with Aromatic Fresh Herbs and Rosemary Cream Sauce, Shell Noodles with Lemon Thyme Sauce, Market Greens with Shallot Vinaigrette, Sourdough Rolls and Butter and Chocolate Dipped Biscotti
Oven Roasted Turkey with Cranberry Sauce
With Mashed Potatoes, Corn Bread Stuffing with Apple Sausage and Walnuts, Spinach Salad with Honey Mustard Dressing, Dinner Rolls and Butter and Baked Apple Crunch with Whipped Cream
Chicken Piccata
Breast of Chicken sauteed with Capers and White Wine Sauce with Primavera Rice, Fresh Sauteed Spinach, Holiday Salad with Caramelized Pecans, Dinner Rolls and Butter and Tiramisu Cake
All our Buffets are served with Complimentary linens and colorful decoration, displayed beautifully for your guests. All entrees may be served sit down style as well. (Minimum 15 per person)
Prawns Scampi with Garlic Lemon Buerre Blanc
With Herb Basmati Rice, Spinach Salad with Red Onion and Feta Vinaigrette, Dinner Rolls and Butter and Lemon Zest Bars
Oven Roasted Salmon with Watercress Hollandaise Sauce
With Orzo Pilaf, Butter Leaf Lettuce with Toasted Walnuts, Mandarin Oranges and Raspberry Vinaigrette and Chocolate Torte
Pan Sautéed Tiger Prawns with Fresh Ginger and Lime
With Steamed Basmati Rice, Papaya Green Salad with Sherry Dressing, Dinner Rolls and Butter and Seasonal Fruit Tart
Crab Enchiladas
Topped with Salsa Verde, Green Rice, Iceberg Lettuce with Cherry Tomatoes and Carrots with Cilantro Vinaigrette, Tortillas Chips with Guacamole and Mexican Brownies
Fettuccini with Smoked Salmon in Lemon Cream Sauce
With Classic Caesar Salad with Croutons and Parmesan Cheese, Rolls and Butter and Tiramisu
Moroccan Spiced Salmon with Couscous
With Summer Berry Salad, Raspberry Vinaigrette, Dinner Rolls and Butter and Assorted Petit Fours
All our Buffets are served with Complimentary linens and colorful decoration, displayed beautifully for your guests. All entrees may be served sit down style as well. (Minimum 15 per person)
Penne Pasta Provencal
Penne Pasta with Fresh Vegetables in a Seasoned Marinara Sauce With Garden Green Salad with House Vinaigrette, Rolls and Butter and Chocolate Dipped Biscotti
Penne A La Roma
Penne Pasta with Roma Tomatoes, Fresh Basil, Black Olives, and Parmesan Cheese with Garden Green Salad with House Vinaigrette, Dinner Rolls and Butter and Chocolate Cake
Oven Roasted Vegetable Lasagna
With Garden Salad with Red Wine Vinaigrette, Warm Garlic Bread and Chocolate Dipped Biscotti
Available With Spicy Chicken or Ground Beef
Fusilli Pasta Puttanesca
With Kalamata Olives, Capers and Plum Tomatoes, Mixed Green Salad With Creamy Herb Dressing, Sourdough Rolls and Butter and Oatmeal Raisin Cookies
Cheese Tortellini in Creamy Pesto Sauce
With Wild Green and Roasted Red Pepper Salad with Dijon Vinaigrette, Dinner Rolls and Butter and Seasonal Fresh Fruit Torte
Fettuccini with Roquefort and Lemon Rosemary
With Garden Green Salad with Honey Vinaigrette, Dinner Rolls and Butter and Chocolate Dipped Biscotti
Sun-Dried Tomato Farfalle with Grilled Chicken Breast
Romaine Lettuce Salad with Poppyseed Vinaigrette, Dinner Rolls and Butter and White and Dark Chocolate Dipped Biscotti
Cheese Ravioli with Garden Marinara Sauce
With Mixed Baby Greens with Lemon Pepper Vinaigrette, Warm Garlic Bread and Lemon Bites and Pecan Squares
Fusilli Pasta with Roasted Zucchini and Parmesan Cheese
With Fresh Basil Marinara, Romaine Salad with Lemon Thyme Vinaigrette, Garlic Bread and Chocolate Chunk Cookies
All our Buffets are served with Complimentary linens and colorful decoration, displayed beautifully for your guests. All entrees may be served sit down style as well. (Minimum 15 per person)
Polenta Casserole with Portabello Mushrooms and Gorgonzola Cheese
With Roasted Vegetables, Tossed Greens with Garlic Vinaigrette, Rolls and Butter and Cookie and Seasonal Berry Display
Vegetable Paella
Mixed Green Salad with Dijon Vinaigrette, Rolls and Butter and Lemon Peel Bars. Additional charge with Seafood
Vegetarian Moussaka Grilled Eggplant with Bechemel Sauce
With Hearts of Romaine with Red Onion, Black Olives and Feta, with Balsamic Vinaigrette, Dinner Rolls and Butter and Fresh Seasonal Berries and Biscotti. Additional charge for Ground Beef
Stuffed Tomatoes
Whole Tomatoes stuffed with Vegetables and Rice with Fresh Marinara Sauce with Garden Green Salad with Honey Vinaigrette, Dinner Rolls and Butter and Seasonal Fruit Pie
Stuffed Cabbage
Cabbage Rolls stuffed with Rice, Vegetables, Ground Beef and Tomato Sauce with Southwestern Green Salad and Citrus Dressing, Dinner Rolls and Butter and Double Fudge Brownies
Eggplant Parmesan
Topped with Bechamel Sauce and Sun Dried Tomatoes, with Caesar Salad, Garlic Bread and Chocolate Chip Brownies
Quinoa (Meatless) Meatloaf
Quinoa Loaf served with Fresh Steamed Vegetables, Cauliflower Mash, Dinner Rolls and Butter and Double Fudge Brownies
Spinach and Mushroom Pies
Spinach and Mushrooms, Parmesan Cheese, surrounded by a Golden Butter Pastry Crust, Autumn Salad with Roasted Pears, Dinner Rolls and Butter and Apple Pie
15 person minimum
Spaghetti and Meat Balls with Marinara Sauce
Tossed Green Salad with Italian Dressing, Rolls and Butter and Chocolate Chip Cookies
Chili Bar
Hearty Beef and Bean Chili with Grated Cheddar Cheese, Sour Cream, Chopped Onions, Jalapenos, Corn Bread and Honey Butter and Oatmeal Raisin Cookies
Hamburger and Hot Dog Office Tailgater
With Sauerkraut, Onions, Cheddar Cheese, Tomatoes, Lettuce, Ketchup, Mustard, Mayonnaise, Relish, Potato Salad and Mini Chocolate Chip Cookies
Oven Roasted Chicken with Creamy Rosemary Sauce
With White Rice, Garden Green Salad with House Vinaigrette, Rolls and Butter and Double Fudge Brownies
BBQ Chicken
With Penne Pasta Salad, Corn Bread and Mini Cookie Display
Carnitas Fiesta
Shredded Chicken with Cumin and Diced Tomatoes lightly covered with Cipotle Chili Sauce served with Spiced Black Beans and Rice, Garden Green Salad with Herb Dressing and Assorted Cookies
American Meat Loaf
With Mashed Potatoes, Brown Gravy, Garden Salad with House Vinaigrette, Rolls and Butter and Chocolate Chip Cookies
Macaroni and Cheese
Topped with Garlic Breadcrumbs, Garden Salad with House Vinaigrette, Rolls and Butter and Cookie Basket
Tamale Casserole
Filled with Ground Beef, Tomatoes, Corn, Cheddar Cheese, Corn Meal, Garden Green Salad with House Vinaigrette and Double Fudge Brownies
Fried Chicken
With Potato Herb Salad, Corn Bread and Chocolate Chip Cookies
Quiche Lorraine
With Rosemary Red Potatoes, Sliced Baguette and Biscotti
Paris, France
Salad Maision: Butter Lear Lettuce, Caramelized Onion, Parsley with French Dressing, Brie and Berry Platter, Vegetable Rataouille
Served with: White Rice, Sliced Baguette, Chocolate Dip Petite Cookies, Assorted Soda, Sparkling and Spring Water
Mexico City, Mexico (Fajita Bar)
Marinated Beef (or Chicken) Sautéed with Red and Green Peppers, Onions and Tomato
Served with: Warm Flour Tortillas, Spicy Buffalo Wings, Southwestern Fiesta Salad, Mexican Rice, Refried or Black Beans, Salsa Rustica with Tortilla Chips, Mexican Brownies, Assorted Soda, Sparkling and Spring Water
New York, New York
Baked Potato Bar: Whipped Baked Potatoes with you choice of Chopped Bacon, Sour Cream, Cheddar Cheese, Green Onion, Sautéed Mushrooms and Butter
Served with: Market Fresh Green Salad with Red Wine Vinaigrette, Rolls with Butter, Cheesecake Brownie, Assorted Soda, Sparkling and Spring Water
Austin, Texas
“Down Home BBQ” Choose two of the following: Chicken, Ribs, Hamburger, Hot Dog, Polish Sausage, Hot Link, accompanied with all the fixins’
Served with: Potato Salad, Baked Beans, Cajun Cole Slaw, Corn on the Cob, Homemade Honey Corn Bread, Fresh Fruit Salad, Chocolate Chip Cookie and Double Fudge Brownies, Assorted Soda, Sparkling and Spring Water
Rome, Italy
Chicken Parmigiana: Lightly Breaded Chicken Breast, topped with Mozzarella Cheese and Marinara Sauce and baked until golden brown
Served with: Bow Tie Pasta with Artichoke Hearts, Black Olives and Virgin Olive Oil. Mixed Greens with Sunflower Seeds, Cucumber, Cherry Tomatoes and Croutons with a Creamy Italian Leek Dressing. Focaccia Bread, Chocolate Dipped Biscotti, Assorted Soda, Sparkling and Spring Water
Santa Fe, New Mexico
Chicken and Cheese Enchiladas with Tomatillo Sauce
Served with: Spicy Black Beans, Corn and Hearts of Romaine Salad with Ranch Dressing, Mexican Rice with peas and Carrots, Salsa with Tortilla Chips, Lemon Sugar Cookies, Assorted Soda, Sparkling and Spring Water
Hong Kong, China
Stir Fried Vegetarian Pasta with Julienne Seasonal Vegetables in a Light Peanut Sauce
Served with: Chinese Cabbage, Orange and Green Onion Salad with Citrus Vinaigrette, Skewered Sweet Melon, Fortune Cookies, Assorted Soda, Sparkling and Spring Water
Athens, Greece
Chilled Chicken Breast with Black and Green Relish, with Shell Pasta with Sun-Dried Tomato Dressing, Greek Salad with Sliced Cucumber, Tomatoes, Black Olives and Feta Cheese. Lavash Breads filled with Hummus and Lemon Zest
Served with: Chocolate Chip Cookies, Assorted Soda, Sparkling and Spring Water
Tripoli, Greece (Gyro’s)
“Make your own Gyro Bar.” Diced Beef, Grilled Chicken, and Slow-Cooked Lamb.
Served with: Warm Naan Bread, Authentic Tzatziki Sauce, Tomatoes, Onions, Diced Cucumbers, Feta Cheese, Parsley, Mint, Limes,Greek Salad and Assorted Dessert Bars, Assorted Soda, Sparkling and Spring Water
All of our soups are made fresh daily.Served with a choice of Fresh Garden Green Salad with Balsamic Vinaigrette or Caesar Salad with Dijon Vinaigrette, Rolls and Sweet Butter, Cookie Basket and Assorted Sodas, Spring and Sparkling Water.
Choose from:
-Beef Barley
-Black Bean
-Chicken Noodle
-Chicken Vegetable
-French Onion
-Lemon Chicken
-Quinoa Cheese
-Chinese Cabbage
-Navy Bean
-Broccolli Cheese
-Italian Wedding
-Lentil
-Minestrone
-New England Clam Chowder
-Potato Leek
-Tomato Bisque
-Chicken Tortilla
-Won Ton
-Harira
-Three Bean
-Cream of Spinach
-Roasted Red Pepper
BBQ Factory
Choose Two Grill Items, Two Hot Dishes, and Two Cold Dishes
(30 Person Minimum for on-site Grilling)
From the Grill: BBQ Chicken, BBQ Ribs, Hamburgers, Veggie Burgers, Hot Dogs, Polish Sausage, Hot Links, Beef Short Ribs, Apple Chicken Sausages, Grilled Veggies, Beef or Chicken Skewers
Cold Side Dishes: Red Potato Salad, Wagon Wheel Pasta Salad, Marinated Vegetables, Apple Coleslaw, Tomato-Cucumber and Feta Salad, Artichoke Salad, Southwestern Salad, Fresh Fruit Display
Hot Side Dishs: Baked Beans, Grilled Corn on the Cob, Western Chili Beans, Cowboy Spoonbread (Corn Souffle with Cheese and Green Chili), Three Cheese Macaroni, Home Made Honey Corn Bread
All Barbecue menus Include: Garlic Bread and Sourdough Rolls, Lemonade or Fruit Punch and Iced Tea. Chocolate Chip Cookies and Brownie Platter
La Fiesta Factory
Choose Two Meats, One Veggie, and Two Styles
(30 Person Minimum)
Meats: Carne Asada, Grilled Chicken, Shredded Chicken (Sauteed), Al Pastor (Pork), Carnitas (Slow cooked pork), Barbacoa (Slow cooked beef), Camarones (Shrimp), Arguello Fish Tacos (Fried Cod)
Veggies:Cheese Quesadilla, Cheese Chili Relleno, Roasted Veggies, Cheese Enchiladas, Potato and Cheese Taquitos
Styles: Street Tacos (three per person), Fajita, Quesadillas, Super Nachos, Burritos, Enchiladas, Mexican Salad (Tortilla Bowl), Tostada, Crunchy Taquitos
Rice (Choose one):Cilantro, Mexican, Confetti
Beans (Choose one):Black, Refried, Pinto, Chipotle
Salad(Choose one):Mexican, Southwest Kale, Garden, Taco
Dessert(Choose one):Flan, Mexican Brownies, Cookies, Churros
Agua Fresca(Choose one):Strawberry, Horchata, Watermelon, Tamarindo, Honey-Dew
Pasta Bar
Grilled Chicken, Italian Sausage, Baked Meatballs. Served with Penne, Fettucini, Campanelle Pastas. Sauces on the side: Pesto, Creamy Alfredo, Fresh Marinara. Served with Garlic Bread of Foccacia. Italian Salad and Assorted Fresh baked Cookies
“Wok It Up”
Sauteed Beef and Grilled Chicken, served with Steamed Rice, Fried Rice, Chow Main Noodles. Sauces: Sweet and Sour, Teriyaki, Orange. Napa Cabbage Salad and Assorted Desserts
Hors D’Oveuvres
All Items come 2 pieces per person. (10 person Minimum)
Fresh Fruit and Cheese
Imported and Domestic Cheese surrounded by Sliced Fresh Fruit and Berries. Served with Sliced Baguette and Crackers
Artesian Cheese Board
Double Cream Brie, Morbier, Maytag Blue, elegantly displayed on marble. Served with Sliced Baguette and Gourmet Crackers
Charcuterie Board
Beautiful Display of Cured Meats, Cheeses; Double Cream Brie, Sharp White Cheddar,
Gouda, Goat Cheese, Assorted Fruits, Vegetables, Nuts and Jams.
Served with Assorted Gourmet Crackers
Mediterranean Basket
Homemade Tabbouleh, Hummus Baba Ghanoush, Marinated Black Olives, Pepperoncini, and Mushrooms surrounded by Toasted Pita Chips
Flying Carpet Toasted Flatbread
With Roasted Eggplant, Tomato Compote and topped with Feta Cheese
Vegetable Landscape
Baby Carrots, Jicama, Roasted Red Potatoes and a variety of Grilled Seasonal Vegetables, served with Thai Peanut Sauce and Spicy Blue Cheese Dip
Crudite Basket
Celery, Carrots, Broccoli, Cauliflower and other Seasonal Fresh Raw Vegetables, served with Ranch Dressing and Honey Mustard Dip
Antipasto
Salami, Proscuitto, Provolone Cheese, Black Olives, Pepperoncini, Marinated Artichoke Hearts with Pesto Mayonnaise with Sliced Sourdough Baguette
Walking Taco
Layered Refried Beans with Guacamole, Sour Cream and Cheddar Cheese served with Tri-Colored Tortilla Chips
Dim Sum Delight
A variety of Dim Sum Dumplings served warm in Bamboo Woks with Assorted Dips
Paté Board
Paté Maison, Country and Vegetarian Torte served with Sliced Baguette and Crackers
Bruschetta
Bruschetta
All Items come 2 pieces per person. (15 person minimum)
Toasted Sourdough Rounds with a choice of:
-20-30 Style (Chopped Tomato with Basil, Caramelized Onion, Goat Cheese)
-Roasted Eggplant and Sweet Peppers
-Medallion of Casa Nostra Bread topped with Fresh Tomatoes, Fontinella Cheese, Basil & Seasoned Olive Oil.
-Smoked Salmon Crostini: Smoked Salmon Rose topped with Wasabi Sour Cream
-Gorgonzola with Kalamata Olives and Fresh Basil
-Brie with Slivered Almonds
All items come 2 pieces per person (15 person minimum)
-Sliced Honey Ham with Dijon Mustard and Swiss Cheese
-Smoked Turkey with Cranberry Mayonnaise
-Roast Beef with Horseradish Cream Sauce
-Deviled Egg and Chives
-Seasonal Roasted Vegetables with Herb Cream Cheese
-Sliced Chicken Breast and Chutney
-Smoked Salmon and Caper Mayonnaise
All Items come 2 pieces per person. (15 person Minimum)
- Arguello’s BBQ Baby Backs with Tangy BBQ Sauce
- Asian Baby Back Ribs with Teriyake Barbecue Sauce
- Asparagus Spears wrapped with Proscuitto
Pork Spring Rolls with Sweet and Sour Dipping Sauce - Mushroom Caps filled with Spinach, Pancetta and Shallots
- Andouille Sausage en Croute with Spicy Mustard
- Beef Taquitos with Salsa Dip and Sour Cream
- Beef Satay with Spicy Thai Peanut Sauce
- Steamed Asparagus Tips wrapped in Baron of Beef with Tamari Ginger Glaze
All Items come 2 pieces per person. (15 person Minimum)
- Skewered Breast of Chicken with Peanut or Tandoori Sauce
- Buffalo Wings served with Celery Sticks and Blue Cheese Dipping Sauce
- Quesadilla with Diced Chicken Breast, Pepper Jack Cheese and Salsa Fresca
- Puff Pastry Empanada filled with Diced Chicken Breast and Roasted Vegetables
- Curry Chicken Tartlets: Mini Butter Tart Shells filled with Curry Cream and Chicken
- Five Spice Chicken Spears with Tangerine and Clove Dipping Sauce
- Chicken Adobo Turnovers filled with Chicken, Chile, Lime, Oregano and Garlic
- Chicken Medallions rolled with Roasted Red Pepper, Spinach and Ricotta Cheese
- Chicken Saltimboca Spiral Canape on Marble Rye Toast Points
- Cajun Chicken Drummettes with Honey Mustard Dipping Sauce
- Mini Chicken Tacos with Guacamole Salsa
Cocktail “Mu Shu” Chicken
All Items come 2 pieces per person. (15 person Minimum)
- Oysters on the half shell with Cocktail Sauce
- Skewered Tiger Prawns served with Cajun Cocktail Sauce
- Crab Cakes served with Chipotle Aioli
- Cucumber Rounds with Smoked Salmon Mousse
- California Rolls, Crab and Avocado wrapped Japanese Style
- Skewered Chili Lime Tiger Prawns grilled and served chilled
- Bay Shrimp and Roasted Red Pepper Empanada
- Smoked Salmon Tartar with Wasabi Spread
- Beggars Purse filled with Caviar and Crème Fraiche
- Decorated whole Poached Salmon Display, served with Garlic Chive Sauce and Cocktail Rolls. Minimum 30
- Rock Shrimp with Sun-Dried Tomato Cream Cheese on Toast Points
- Classic Shrimp Louie in Cucumber Baskets topped with Fresh Dill
- Petite Crab and Jack Cheese Enchiladas with Salsa Verge
- Coconut Pecan Prawns, marinated in Citrus Lime and rolled in Dried Coconut and Pecans
- Prawn Cocktail with Horseradish Tomato Ragout Dipping Sauce served chilled
- Seared Ahi Tuna with Nicoise Croutes
- Salmon Skewers with Pesto
All Items come 2 pieces per person. (15 person Minimum)
- Latin Trumpets, Black Beans, Sweet Corn, Queso Fresca and Vegetables
- Polenta Triangles with Sun-Dried Tomato and Fresh Basil Pesto
- Cherry Tomatoes filled with Corn Salsa
- Grilled Marinated Asparagus with Garlic Breadcrumbs and Balsamic Dipping Sauce
- Roasted Red Potatoes filled with Dill Cream Cheese and Green Onion
- Spanakopita, Filo Pastry filled with Feta Cheese, Spinach, Oregano
- Tomato, Basil and Zucchini Frittata Bites
- Stuffed Mushrooms filled with Spinach, Asiago Cheese and Pine Nuts
- Carmelized Onion and Filo Triangle
- Spicy Black Bean Wrap with Cilantro Cream Cheese, Red Onion and Olives
- Potato Pancakes topped with Paprika Sour Cream
- Cheese Tortellini skewered with Whole Toasted Garlic and Shallot Dip
- Arum Pinwheels filled with Herb Cream Cheese and Roasted Vegetables
- Honeysuckle Rollups: Honey Cream Cheese, Red Apples, Smoked Gouda and Pecans
All Items come 2 pieces per person. (15 person Minimum)
- Pacific Rim Spring Rolls, Cellophane Noodles, Carrots and Cilantro wrapped in Rice Paper
- Brie En Croute wrapped in puff pastry, baked until golden brown, served with Crackers
- Pastry Puffs with Curried Onions
- Miniature Quiche Lorraine and Monterey
- Blinis topped with Crème Fraiche and Caviar
- Assorted Oysters on the Half Shell with Jalapeno, Lime and Tequila Sauce
- Santa Fe Black Bean Cake with Corn Relish
- Ginger and Red Pepper Tart, Creamy Ginger Custard and Roasted Red Peppers in a Butter Shell
(requires attendant)
Rolled Beef Tenderloin
Sweet Onions, Pancetta and Sauteed Mushrooms with Fresh Herbs, Sliced silver dollar size and served with Rosemary Breadsticks
Roast Pork Lion
Filled with Pomegranate Prune Relish and carved on site, served withSweet Potato Chips and Honey Mustard Dripping Sauce
Oven Roasted Turkey Breast
Roasted to perfection and carved on site, served with Hot Biscuits andFresh Cranberry Sauce
Marinated Tri Tip
Marinated with Italian Herbs Garlic and Virgin Olive Oil
- Artichoke Dip, Artichoke Hearts, Parmesan and Sour Cream with Sliced Baguette
- Exotic Fruit Platter, Papaya, Mango,Pineapple, Kiwi, Grapes and Berries
- New York Cold Cut Platter with Sliced Cocktail Rolls
- South of San Diego Chips and Dips, Tortillas Chips with Salsa Rojo
Snacks & Desserts
Soft Pretzels with Assorted Mustards
Whole Seasonal Fruits
Fresh Popped Popcorn in Individual Bags
Sliced Seasonal Fruits
Mixed Nuts
Individual Bags of Potato Chips
Assorted Candy Bars
Nutri-Grain Bars
Cajun Chex Mix
Penne Pasta Salad with Fresh Basil Pesto
Classic Potato Salad
Market Salad with Citrus Vinaigrette
Dinner Rolls and Butter
Chocolate Chip
Oatmeal Chocolate Chip
Peanut Butter Chip Cookies
Chocolate Dip Chocolate Chip Cookies
M&M Brownies
Zebra Brownies
Lemon Bar
Raspberry Bars
Pecan Bars
Chocolate Dipped Biscotti
Favorite Cakes
Baklava
Assorted Petite Fours
Chocolate Dipped Strawberries
Assorted Soft Drinks
Bottled Spring Water
Bottled Mineral Water
Orange Juice
Coffee Service
(Italian Roast Regular and Decaf, Herbal Tea Selection)
Home Made Hot Chocolate
Hot Apple Cider
Martinelli Sparkling Cider
Exotic Fruit Punch
Other Specialties
The All American Barbecue
Choose two of the following items:
BBQ Chicken, BBQ Ribs, Hamburgers, Hot Dogs, Polish Sausage, Hot Links
Served with:
Potato Salad, Baked Beans, Cajun Cole Slaw
Grilled Corn on the Cob
Home Made Corn Bread
Chocolate Chip Cookies and Brownie Platter
Assorted Sodas and Mineral Water
Ice Cream Social
(Minimum order 40)
Vanilla, Chocolate and Strawberry Ice Cream
Served with:
Hot Fudge, Carmel Sauce, Chopped Nuts, Sliced Bananas, Cherries, Chocolate Sprinkles, M&M’s, Granola and Whipped Cream, Sugar or Waffle Ice Cream Cones, Individual Bowls and Banana Boats
Banana Splits and Root Beer Float Extravaganza
(Minimum order 40, requires attendant(s))
Vanilla Ice Cream and Root Beer, Chocolate, Butterscotch and Strawberry Syrup, Bananas Chopped Nuts, Rainbow Sprinkles, Maraschino Cherries and Whipped Cream with Root Beer Float Glasses and Banana Boats
Dazzler Dessert Display
(Minimum order 20)
Chocolate Eclairs, New York Cheesecake with Fresh Berries, Carrot Cake, Chocolate Dipped Strawberries, Chocolate Dipped Chocolate Chip Cookies, Fresh Seasonal Fruit and Berry Basket, Italian Roast Regular and Decaf Coffee
Tea Party
Assorted Hot Herbal, Black and Green Tea Served with Half & Half, Honey and Lemon Wedges, Assorted English Tea Sandwiches, Scones and Strawberry Jam, Spring and Sparkling Water, China and Silverware
Create your own Fiesta Menu!
Choose 2 Meats, 1 Veggie and 2 Styles! (30 person min.)
Meats (Choose 2)
– Carne Asada
– Grilled Chicken
– Shredded Chicken (Sauteed)
– Al Pastor (Marinated Pork)
– Carnitas (Slow cooked Pork)
– Barbacoa (Slow cooked Beef)
– Camarones A La Diabla (Spicy Shrimp)
– Arguello Fish Tacos (Fried Cod)
Veggie Entrees (Choose 1)
Quantity Needed For Meats/Veggie Numbers
– Cheese/Vegetable Quesadilla
– Cheese Chili Relleno
– Roasted Veggies
– Cheese Enchiladas
– Potato and Cheese Taquitos
Choose Style (Choose 2)
Minimum 80 people for 3+ Styles
– Street Tacos (3 per person)
– Fajita Style (Warm Flour Tortillas)
– Quesadillas
– Super Nacho (Warm Cheese Sauce)
– Burritos
– Enchiladas
– Margarita Salad (Tortilla Bowls)
– Tostadas
– Crunchy Taquitos
Rice (Choose 1)
– Mexican Rice
– Cilantro Rice
– Confetti Rice
Beans (Choose 1)
– Black Beans
– Refried Beans
– Chipotle Beans (Spicy)
Salads (Choose 1)
– Garden Green
– Mexican Salad
– Southwest Kale
– Taco Salad
Dessert (Choose 1)
– Mexican Brownies
– Assorted Cookies
– Caramel Flan
– Arguello Bunuelos
(Fried Cinamon Tortilla)
– Churros
Agua Fresca – Beverage (Choose 1)
– Strawberry
– Horchata (Traditional Mexican Rice)
– Tamarindo
– Honey-Dew
– Sandilla (Watermelon)
NOTE: ALL MEALS SERVED WITH:
Arguello Guacamole
Sour Cream
Salsa Fresca
House made Tortilla Chips
Salsas Verde and Roja
ON-SITE SERVER OPTIONS
Make your own Burrito Bar
Taco Bar (Meat Grilled on-site)
(1 server per 30 ppl @$27/hour)
Arguello Catering is a Full Service Catering Company that can provide you with all your rental needs.
Dinnerware
Dinner Plate, Salad Plate, Dessert Plate, Bread and Butter Plate, Cup and Saucer (in Various Patterns)
Chargers
Laminated Metal with Brushed Pattern
Flatware
Stainless Steel Embossed Handle Dinner Fork, Salad Fork, Dessert Fork, Teaspoon, Dinner Knife, Soup Spoon, Butter Knife, Cheese Spreader, Cocktail Fork, Steak Knife
Silver Plate Steel Ridges on Handle, Dinner Fork, Salad Fork, Dessert Fork, Teaspoon, Dinner Knife, Soup Spoon,. Butter Knife, Demitasse Spoon Steak Knife
Tables
Standing Cocktail Tables, 30”, 36”, 48”, 60”
6 and 8 Foot Banquet Tables
Serpentine Tables
Umbrellas
Market Umbrellas, Natural with Base
Plastic Umbrellas for Round Tables
Chairs
Black Bistro Plastic Stacking
Wood Folding, White, Natural or Black with Pad
Gold Ballroom with Ivory or Black Cushion
Linens
Every Color, Sizes from 90” – 120”
Table Drapes, 6 and 8 Foot (all colors)
Skirting
Napkins, All Colors
Special Linens Available, Please Ask For Our List
Service (Service Charge subject to change)
Waiters(4 Hour Minimum)
Bartender (4 Hour Minimum)
Chef
Kitchen Staff
Captain
From the Grill
-Beef Short Ribs
-Quarter Chicken
-Louisiana Hot Links
-*1/3 lb. Hamburgers
-*Vegetarian Burgers
-1/4 lb. Hot Dogs
-Pork Baby Back Ribs
-Apple Chicken Sausages
-Grilled Vegetable Skewers
-Grilled Chicken Skewers
-Grilled Beef Skewers
Marinated with Garlic & Herbs
* When choosing Grilled Hamburgers & Hot Dogs, Potato Chips will be substituted for Bread and Rolls
All Barbecue Menus Include:
Garlic Bread and Sourdough Rolls, Lemonade or Fruit Punch & Iced Tea, Brownies and Cookies
On-Site Grilling: 30 person minimum
Service: 4 Hour minimum
Cold Side Dishes
-Red Potatoe Salad
-Wagon Wheel Pasta Salad
-Marinated Vegetables
-Apple Coleslaw
-Tomato, Cucumber and Feta Salad
-Artichoke Salad with Black Olives, Feta Cheese & Grilled Red Bell Peppers
-Southwestern Salad (Mixed Greens with Papaya, Tomato, Avocado, Sweet Red Peppers and Tortilla Chips)
-Seasonal Fresh Fruit Display
Hot Side Dishes
-BBQ Beans with Honey, Ketchup, Bacon & Onions
-Western Chili Beans (Combination of Pinto, Black and Kidney Beans)
-Mexican Style Pinto Beans (Pinto Bean, Jalapeno Peppers & Bacon)
-Corn on the Cob with Butter
-Cowboy Spoonbread (Corn Soufflé with Cheese & Green Chile)
-Homemade Honey Corn Bread
-Three Cheese Macaroni
A La Carte
-Additional Grilled Items………
-Additional Side Items…………
-Chili Relleno…………………….
-Chips, Salsa Fresca…………
-Guacamole
-Crudités Basket w/Dip…………
-Individual Bags Potato Chips..
-Assorted Soft Drinks………….
-Water…………………………….
All Menus include choice of 2 Grilled Items, 2 Hot Dishes & 2 Cold Dishes.
Parties of 75 or more have a choice of 2 Grilled Items, 3 Hot Dishes & 3 Cold Dishes.
Here at Arguello Catering we work with you many months before that special day, providing you with great professionalism and services to help eliminate the stress of the planning process.Working one-on-one with our on-site wedding cater, we can meticulously customize any menu and table displays for your magical day. Our experienced team will work directly with you to accommodate your every request. Arguello Catering provides you with a complimentary tasting and consultation where we can discuss your needs and desires and from there help you achieve them.
Holiday Menu
Build your own Holiday Feast!
OVEN ROASTED TURKEY OR WHOLE TURKEY
WITH GRAVY
HONEY BAKED HAM
WITH PINEAPPLE SAUCE
MARINATED TRI-TIP
WITH ITALIAN HERBS
PRIME RIB
WITH AU JUS AND FRESH HORSERADISH CREAM SAUCE
PORK LOIN
STUFFED WITH DRIED FRUITS
PORK CROWN ROAST
WITH BRANDY CREAM SAUCE
GRILLED SALMON
WITH CHAMPAGNE SAUCE
ROAST RACK OF LAMB
WITH RED WINE SAUCE (Add $5.00)
BEEF TENDERLOIN
WITH MUSHROOM SAUCE (Add $5.00)
CARVING STATION AVAILABLE!!
AUTUMN SALAD
MIXED GREENS, TOASTED PECANS, CARAMALIZED PEARS, MANDARIN
ORANGES & GORGONZOLA CHEESE WITH BALSAMIC VINAIGRETTE
HOLIDAY SALAD
ROMAINE & ICEBERG LETTUCE, STRAWBERRIES, CANDIED WALNUTS,
BAKED PEARS, MANDARIN ORANGES WITH RASPBERRY VINAIGRETTE
ARUGULA & POMEGRANATE SALAD
ARUGULA, POMEGRANATE, SLICED RED ONIONS,
WALNUTS AND FETA CHEESE WITH CITRUS VINAIGRETTE
ROASTED BUTTERNUT SQUASH SALAD
SPINACH, ROASTED BUTTERNUT SQUASH,
CRANBERRIES & WALNUTS WITH HOUSE VINAIGRETTE
MINI PUMPKIN TARTS
SPICE CAKE WITH CREAM CHEESE
CHEESE CAKE WITH CHERRIES
ASSORTED PIE’S OR CINNAMON SUGAR COOKIES
HERBED MASHED POTATOES W GRAVY
CORN BREAD STUFFING
SCALLOPED POTATOES
WILD RICE PILAF W DRIED FRUIT
GREEN BEANS WITH ROASTED PECANS
BRUSSELS SPROUTS
CARAMELIZED ACORN SQUASH
ROASTED ROOT VEGGIES WITH HERBS
SWEET CORN CASSEROLE
PUMPKIN SOUP
CORN CHOWDER
SWEET POTATO SOUP
CREAMY WINTER SQUASH SOUP
BUTTERNUT SQUASH SOUP
**MANY MORE SOUPS AVALABLE**
CHERRY, PEACH OR APPLE COBBLER
MARQUISE AU CHOCOLAT
CHOCOLATE TRILOGY
TIRAMISU OR COCONUT MANGO CAKE
ASK ABOUT OUR GROUP DISCOUNT RATES STARTING AT 50 PEOPLE!!