Chicken Venice
Chicken breast stuffed with ricotta, pine nuts, and basil. Served with wild rice pilaf, romaine lettuce (w/ toasted pecans, pear & lemon vinaigrette), dinner rolls & butter, and spice cake with cream cheese frosting. Add drinks, and you’re all set. Please order for a minimum of 15 people. Be sure to purchase utensils if you’ll need them (in the Miscellaneous category below).
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